Review on SYI (Sustainable Yield Index) of Wheat (Triticum aestivum L.)c
Dharam Singh Meena, Chirag Gautam & Hari Mohan Meena · International Journal of Plant & Soil Science · 2017
Wheat is the major cereal and staple food crop of most of the northern regions of the country. Productivity of wheat in India is very low compared to other major producer countries of the world such as France (72542 Hg/ha), China (50505 Hg/ha) but sustainable yield index (0.832)...
Open access
Research Article
10.9734/IJPSS/2017/33759