Chetna Sharma

In vitro Evaluation of Antimicrobial and Antioxidant Profile of Grewia L. Root Extracts

Chetna Sharma, Manasi Malgaonkar, S. G. Sangvikar, S. N. Murthy & S. D. Pawar · Journal of Applied Life Sciences International · 2016

Aims: To analyze and compare the in vitro antimicrobial activity and antioxidant profile of Grewia asiatica L.; Grewia tiliifolia Vahl.; Grewia tenax (Forsk.) Fiori. Study Design: This study was designed to evaluate and compare the antimicrobial activity and antioxidant profile o...

Open access Research Article 10.9734/JALSI/2016/26748

Standardization of Recipe for the Preparation of Wild Jamun Squash: Effect of Packaging Materials and Temperature Conditions on Nutritional Quality during Storage

Kanchan Bhatt, N. S. Thakur, Abhimanyu Thakur, . Hamid & Chetna Sharma · International Research Journal of Pure and Applied Chemistry · 2020

Jamun (Syzygium cumini L.) an evergreen wild fruit of utmost importance belongs to Myrtaceae family and grows throughout the Asian subcontinent, Eastern Africa, South America, Madagascar to USA.  It is an edible antidiabetic fruit rich in anthocyanins native to India and West Ind...

Open access Research Article 10.9734/irjpac/2020/v21i1230232

Optimization of Juice and Total Soluble Solids Concentration for the Preparation of Wild Jamun Syrup: Effect of Packaging Materials and Temperature Conditions on Nutritional Quality during Storage

Kanchan Bhatt, N. S. Thakur, Hamid ., Abhimanyu Thakur & Chetna Sharma · Current Journal of Applied Science and Technology · 2020

Jamun (Syzygium cumini L.) is a wild fruit with major importance due to its antioxidant activity, anthocyanins content and exotic taste besides high medicinal value. This fruit is known for its antidiabetic properties as its seeds contain glucoside “Jamboline”. Due to its perisha...

Open access Research Article 10.9734/cjast/2020/v39i530553