Coriander (Coriandrum sativum L.) is one of the most important spice crops worldwide, possessing varied medicinal impacts. It is majorly grown for its leaves; however, its seeds occupy a major place in various cuisines around the world. Several studies have reported the interacti...
Open access
Research Article10.9734/ijpss/2023/v35i213942
The present investigation was carried out on 6-7 years old grafted guava plants at Guava Demonstration Centre, Bhuna, Haryana, India during the rainy season (2019-20). During the experiment, the fruits of different guava cultivars viz. Hisar Safeda, Hisar Surkha, Allahabad Safeda...
Open access
Research Article10.9734/ijpss/2023/v35i213946
As the scarcity of water increases, India will face the problem of decreasing annual freshwater use per capita. Healthy and sufficient crop and food production is essential for everyone due to the population increasing globally. Drought can result in severe productivity losses, e...
Open access
Research Article10.9734/ijpss/2023/v35i214098