Pulp Browning and Bioactive Compounds in Fruits from Peach Trees Grafted on Different Rootstocks
Caroline Farias Barreto, Marines Batalha Moreno Kirinus, Pricila Santo da Silva, Cesar Valmor Rombaldi, Marcelo Barbosa Malgarim & José Carlos Fachinello · Journal of Experimental Agriculture International · 2018
Aims: This study aimed at evaluating the quality of Chimarrita peaches from plants grafted on seven rootstocks on the day they were harvested and after 21 days of cold storage, followed by 3 days at room temperature. Study Design: The experiment was conducted as a randomized comp...