Aims: The present study was carried out to determine the effect of 2-(3- chlorophenoxy) propionic acid (3- CPA) on crown size, yield and quality of pineapple cv. Giant Kew. Study Design: Completely Randomised Design Place and Duration of Study: Department of Horticulture, School...
Open access
Research Article10.9734/ijpss/2022/v34i1330982
The efficacy of chemical dips and different storage condition, alone and in combination were imposed in freshly harvested litchi fruit to investigate the changes of bio-chemical composition of fruits at regular interval for a certain period of storage. The pre-cooled litchi fruit...
Open access
Research Article10.9734/ijpss/2021/v33i1930596
Aims: To study the influence of plant growth regulators on flowering, yield, shelf life and its combined effect with packaging on quality and shelf life. Study Design: Factorial Randomized Block Design Place and Duration of Study: Horticulture Experimental Farm, School of Agricu...
Open access
Research Article10.9734/JEAI/2018/38059
The present study on effect of different doses of city-compost were conducted including the dose of Nitrogen, phosphorous and potassium through chemical fertilizer as control (T1= NPK @ 100:60:150 Kg ha -1) and it comprises of eight treatments as a total (T2= City-compost @1. 25...
Open access
Research Article10.9734/ijpss/2022/v34i1931090
An experiment was conducted during 2019 to study the jamun genotypes based on shelf life of fruit. Shelf life studies were conducted on eight jamun genotypes and results indicated that, the maximum shelf life of the Jamun fruit was 5 days under normal room temperature after harve...
Open access
Research Article10.9734/ijpss/2021/v33i2430816
In recent years, fungal endophytes are being studied extensively for their crucial role in plants growth promotion as well as their role in antagonistic activity against many plant pathogens. In the present investigation, focus was made to study fungal endophytes, to isolate and...
Open access
Research Article10.9734/mrji/2025/v35i31552