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C. O. Adetunji

Publications (4)

Response of Broilers to Dietary Moringa oleifera Leaf, Raw and Cooked Seed Meal and Synthetic Antibiotics

I. O. Adejumo, C. O. Adetunji, C. O. Olopade & K. O. George · Journal of Experimental Agriculture International · 2016

The effects of Moringa oleifera leaf meal and raw and cooked seed meal as a replacement for synthetic antibiotic (tetracycline) on carcass characteristics, heart and liver histology of broiler chickens were assessed in a 7-week feeding trial. The design of the study was a complet...

Open access Research Article 10.9734/AJEA/2016/25302

Temperature and pH Relation to Nutrient Uptake by Immobilized Cells of Pseudomonas aeruginosa

O. B. Akpor, F. T. Otitolaye & C. O. Adetunji · Annual Research & Review in Biology · 2016

Nutrient enrichment of aquatic ecosystem can lead to increase in algae and aquatic plants and the loss of component species and ecosystem function. The aim of this study was to investigate the relationship of temperature and pH to nutrient uptake from nutrient media by immobilize...

Open access Research Article 10.9734/ARRB/2016/29116

Decolouration of Crystal Violet by Immobilized and Free Cells of Pseudomonas aeruginosa

O. B. Akpor, S. C. Obiedelu & C. O. Adetunji · Journal of Scientific Research and Reports · 2016

This investigation was aimed at ascertaining the effects of pH, effect of temperature and effect of sodium acetate concentration on crystal violet decolouration by immobilized and free cells of Pseudomonas aeruginosa in a nutrient. The immobilized cells were immobilized sodium al...

Open access Research Article 10.9734/JSRR/2016/29120

Efficacy of Rhizobacteria in Weed Dynamics of Crop Production Rhythm

I. J. Dantata, W. P. Dauda, H. J. Philip & C. O. Adetunji · Asian Journal of Research in Crop Science · 2023

Weeds plague food crop agriculture of regions of the world. This continued with no adequate and most cost-effective control measures available. Weedicides, for sure, are the leading solution to challenges posed by weeds in the food crop agriculture; however, high costs and the un...

Open access Research Article 10.9734/ajrcs/2023/v8i3164