Improvement of rice proteins is important in rice breeding for high nutritional quality. The objective of this study was to identify protein associated regions in the chromosomes in F2 population of the cross derived from swarna and Mahamaya, Parental polymorphism survey between...
Open access
Research Article10.9734/cjast/2020/v39i3731085
Micronutrient malnutrition, particularly iron (Fe) and zinc (Zn) deficiencies, remains a major global health concern, highlighting the need for rice biofortification. Validating molecular markers linked to grain nutritional traits is essential for their effective use in marker-as...
Open access
Research Article10.9734/jabb/2026/v29i84175
The present investigation entitled “Assessment of morphometric diversity for yield and yield attributing traits in rice (Oryza sativa L.) for tolerance to heat stress” was carried out with objective of assessing genetic divergence in 200 germplasm of rice for eleven characters at...
Open access
Research Article10.9734/cjast/2020/v39i1030626
As the application of nitrogen fertilizers in agriculture is increasing day by day which is leading to environmental pollution and increasing the cost of cultivation, a field experiment was conducted at IIRR farm, Rajendranagar, Hyderabad during three consecutive seasons (Kharif-...
Open access
Research Article10.9734/ijecc/2022/v12i1130957
V. Shirisha, V. Bharathi, D. Ladhalakshmi, D. Sanjeeva Rao, B. Vidyasagar, Kumar Sathiyaseelan, C. N. Neeraja, Padma Takur, G.S. Laha, V. Prakasam, M. S. Prasad & R. M. Sundaram·Journal of Advances in Biology & Biotechnology·2025
Aims: To evaluate the seed infection of U. virens and its relationship to seed germination and vigour quality of false smut tolerant and susceptible rice genotypes Study Design: CRD. Place and Duration of Study: Indian Institute of Rice Research, Hyderabad and Seed Research and...
Open access
Research Article10.9734/jabb/2025/v28i92929
Shruti, Harisha T, M. S. Anantha, J. R. Diwan, C. H. Raveendra, Eshwar, C. Gireesh, R. M. Sundaram, C. N. Neeraja, R. Mahender Kumar, Brajendra, R. Lokesha, K. Mahantashivayogayya, T. C. Suma, R. V. Beladadi, S. V. Saiprasad, S. L. Krishnamurthy, P. Senguttuvel, Honnappa & D. Aleena·Journal of Advances in Biology & Biotechnology·2024
Phosphorus (P) is an essential macronutrient for all living organisms. P deficiency in soils is a major limiting factor for crop growth in rice and reduces yield. Understanding genetic variability for low P tolerance is crucial for improvement of rice genotypes for this stress. T...
Open access
Research Article10.9734/jabb/2024/v27i121782
Aims: To assess heat-induced PSII damage and efficiency in eight promising backcross introgression lines (BC2F6) of KMR-3R/N22 possessing qHTSF1.1 and qHTSF4.1. Study Design: Randomized Complete Block Design (RCBD) with three replications. Place and Duration of Study: ICAR-India...
Open access
Research Article10.9734/ijecc/2021/v11i1130540
Aims: The main objective of the study is to combining the higher yield and micronutrient content along with good grain cooking quality in polished rice. Study Place and Duration of Study: The experiment was conducted in the farm of Indian Institute of Rice Research, Hyderabad,...
Open access
Research Article10.9734/CJAST/2017/34673
T. V. Kiran, P. Vijayalakshmi, Y. V. Rao, K. N. Swamy, R. Kondamudi, B. Srikanth, I. Subhakar Rao, M. Suchandranath Babu, V. Jaldhani, D. Prema Latha, C. N. Neeraja, K. Surekha, P. R. Rao, D. Subrahmanyam, L. V. Subbarao & S. R. Voleti·Asian Research Journal of Agriculture·2016
Nitrogen is one of the important elements for rice production. Nitrogen utilization was rapidly increased from the time of green revolution, which resulted in environmental hazards. Increasing rice yield with optimized usage of fertilizers has become important for sustainable agr...
Open access
Research Article10.9734/ARJA/2016/28503