Effects of Selected Tuber Crops Starch on Some Extrusion Properties of Fish Feed
A. M. Aderotoye, A. P. Olalusi & C. I. Ayo- Olalusi · Asian Journal of Fisheries and Aquatic Research · 2020
This research evaluates the effect of feed formulation on fish feed properties with the aim of providing information on its water absorption and physical properties of the feed. The main objective of the study is to analysis the effects of the 3 tuber crops (dried cassava, potato...
Open access
Research Article
10.9734/ajfar/2020/v7i330117