Comparison of Protein Changes in the Leaves of Two Bread Wheat Cultivars with Different Sensitivity under Salt Stress
Mahmood Maleki, M. R. Naghavi, H. Alizadeh, K. Poostini & C. Abd Mishani · Annual Research & Review in Biology · 2014
Aims: Wheat performance under both Irrigated and dry land areas is affected by salinity and decreased. Like other plants, wheat cultivars try to indicate salt resistance through biochemical, physiological and morphological changes. In this study, responsive proteins in wheat leav...
Open access
Research Article
10.9734/ARRB/2014/7795