Characterization and Isolation of Bacteria from Selected Fresh Fruits
Alice T. Cole, Bukola O. Akinawoniran, O. V. Olagoke & B. Abubakre · Microbiology Research Journal International · 2019
Fresh fruit products eaten raw and minimally processed are important component of a daily diet. The study intends to isolate and characterized bacterial isolates cultured from selected fresh fruit samples in Esa-Oke Metropolis. Streak plate method was employed to isolate the bact...
Open access
Research Article
10.9734/MRJI/2018/45753