The present investigation was carried out in premises of Biotechnology cum Tissue Culture Centre, Odisha University of Agriculture and Technology, Bhubaneswar during 2015-16 and 2016-17. The objective of the study was to standardize suitable bio regulators on post harvest life of...
Open access
Research Article10.9734/ijecc/2021/v11i830468
The present investigation on Effect of organic and inorganic sources of nutrients on flowering of hybrid gerbera (Gerbera jamesonii B.) cv. Shimmer in open field condition was conducted at Biotechnology cum Tissue Culture Centre, OUAT Bhubaneswar during 2015-16 and 2016-17. The a...
Open access
Research Article10.9734/ijecc/2021/v11i730437
The present investigation was carried out in premises of Biotechnology cum Tissue Culture Centre, Odisha University of Agriculture and Technology, Bhubaneswar during 2015-16 and 2016-17. The objective of the study was to standardize suitable integrated nutrient management (INM) p...
Open access
Research Article10.9734/jeai/2021/v43i230639
Climate change has a significant impact on agriculture, particularly the growth of specialty crops. This study looks at the effects on high-value fruits, nuts, and herbs, with an emphasis on the challenges in rural and developing areas. The quality, productivity, and economic v...
Open access
Research Article10.9734/jeai/2025/v47i123927
The study was conducted during 2017-2019 in Ganjam district with the objective to find out the effectiveness of training programme of Krishi Vigyan Kendra (KVK), Ganjam-I, on knowledge and adoption level of trainee farmwomen regarding fruit and vegetables preservation technologie...
Open access
Research Article10.9734/cjast/2020/v39i1730753
Horticultural crop growing under protection has become a vital method in contemporary agriculture, providing several advantages like improved quality, higher yield, and defence against pests and unfavourable weather. The purpose of this thorough research is to outline the present...
Open access
Research Article10.9734/ijecc/2025/v15i24740
As a key practice that has developed through scientific and technological advancements, conservation agriculture, precision farming, organic farming, and integrated nutrient management are highlighted. Interdisciplinary collaborations between soil science, agronomy, biotechnology...
Open access
Research Article10.9734/ijpss/2025/v37i45409