A field experiment was carried out at Soil Conservation and Water Management Farm of Chandra Shekhar Azad University of Agriculture and Technology, Kanpur during rabi season, in 2019-20 to study the effect of different levels of Arbuscular Mycorrhiza (AM) and phosphorus on yield...
Open access
Research Article10.9734/ijpss/2022/v34i242652
A field experiment was conducted at the student instructional farm of CSAUA&T, Kanpur, during the Rabi season of 2021-22 and 2022-23. Sandy loam was the texture of the experimental soil. There are twelve treatment involving combinations of phosphorus and biofertilizers with t...
Open access
Research Article10.9734/ijpss/2024/v36i125229
Extensively, it is imperative to address the pervasive issue of nutrient deficiencies among humans and animals in numerous underdeveloped regions. To tackle this challenge, a field experiment was conducted to investigate the impact of foliar applications of Zinc, Boron, and Iron...
Open access
Research Article10.9734/ijecc/2023/v13i102975
Comprehensively, nutrient deficiencies in humans and animals are a quiet epidemic in many underdeveloped nations. Nutrient deficiencies in humans and animals are a global problem in most developing countries. Lentil is one of the most important and nutritious Rabi pulse in India....
Open access
Research Article10.9734/ijecc/2023/v13i61798
To study the response of different levels of salicylic acid on growth characteristics, chlorophyll intensity, yields attributes and yield of black gram (Vigna mungo L.) under rainfed conditions. The field experiment was conducted at Department of Crop Physiology, Chandra Shekhar...
Open access
Research Article10.9734/ijecc/2023/v13i31703
To investigate the Effect of Date of Sowing and Wheat varieties on Yield Attributes, Yield and the profitability of wheat. A field experiment was conducted at the Students’ Instructional Farm of Agronomy, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, Utte...
Open access
Research Article10.9734/ijecc/2022/v12i121582
The field experiment was carried out during Rabi season of 2021-22 at “Students’ Instructional Farm” of Chandra Shekhar Azad University of Agriculture and Technology, Kanpur. The experiment included two factors, viz. timely shown wheat varieties, V1-DBW-187, V2-K-1006, and V3-K-6...
Open access
Research Article10.9734/ijpss/2022/v34i232606
Chickpeas are prized legume crops that are frequently eaten in developing countries. Hence, a field experiment was conducted to study the Impact of Foliar Applied Zinc, Boron and Iron on plant Growth, Chlorophyll content, Yield attributes and Yield of Chickpea (Cicer arietinum L....
Open access
Research Article10.9734/ijpss/2023/v35i183392