Compositional, Elemental, Phytochemical and Antioxidant Characterization of Jackfruit (Artocarpus heterophyllus) Pulps and Seeds from Selected Regions in Kenya and Uganda
Redemtor Awuor Ojwang, Edward K. Muge, Betty. N. Mbatia, Benson. K. Mwanza & Dorington. O. Ogoyi · European Journal of Medicinal Plants · 2018
The number of people affected by nutrition insecurity worldwide in 2016 was 815 million, according to the Food and Agriculture Organization (FAO) of the United Nations. This has been attributed to starvation and overdependence on a few crops for nutritional needs. There is theref...
Open access
Research Article
10.9734/EJMP/2018/40967