Comparative Evaluation of Physico-chemical and Nutritional Attributes of Black Rice and White Rice
Megha R. Nair, Reshmi R., Beela G.K., Beena R. & Pratheesh P. Gopinath · Journal of Advances in Biology & Biotechnology · 2025
Aims: The primary aim of this study was to compare the nutritional composition and physico-chemical properties of indigenous Assam black rice with Swetha white rice, in order to evaluate the potential of black rice as a functional food source and its suitability as a healthier di...
Open access
Research Article
10.9734/jabb/2025/v28i92878