Bedanta Kumar Das

Grass Pea (Lathyrus sativus L.): An Underutilized Legume with Emerging Potential for Food Security, Climate Resilience and Sustainable Agriculture

Khanin Pathak, Bedanta Kumar Das & Surjit Moni Deka · Asian Journal of Environment & Ecology · 2025

Grass pea, or Lathyrus sativus, is a leguminous crop valued for its high nutritional value and its ability to withstand environmental challenges. Grass peas are valued for having a balanced amino acid profile, including essential amino acids like tryptophan and lysine, and a high...

Open access Research Article 10.9734/ajee/2025/v24i7765

Soil Pollution and Remediation Strategies: New Approaches for Soil Quality Improvement

Boishali Dutta, Kanku Deka, Bedanta Kumar Das, Jyotismita Borah, Hengul Jyoti Saloi, Binoy Kumar Medhi, Gayatri Goswami Kandali & Rekhashree Kalita · Journal of Advances in Biology & Biotechnology · 2025

Soil pollution, characterized by the presence of harmful chemicals or substances in concentrations that adversely affect non-target organisms, is a growing environmental concern. The projected global population increase of 2 billion over the next 30 years has intensified the dema...

Open access Research Article 10.9734/jabb/2025/v28i52358