Potato is one of the most widely cultivated crops in Kenya and a crucial source of income and food. Despite the importance, potato production has been constrained by pests and diseases resulting in low yields and returns among the smallholder farmers precise those in Molo Sub-Cou...
Open access
Research Article10.9734/ajaees/2022/v40i111758
Many early researchers and students sometimes face the challenges with the type of data they need and the methods that can help them collect data for their academic research. Some of them often struggle with selecting appropriate data types and methods, leading to delays in resea...
Open access
Research Article10.9734/sajsse/2025/v22i61049
The low agricultural productivity reported in both cash and food crops across Uganda is attributed to inadequate skills on modern agriculture. Consequently, many studies have recommended that farmers should be trained on modern agriculture through extension service provision. Str...
Open access
Research Article10.9734/ajaees/2022/v40i1031172