Exploring the Relationship between Dietary Patterns and Mental Health in Adolescents
Osei Jonathan K., Panti Jesus S., Appiah Nathaniel O., Olatunde Timilehin S., Brobbey Emmanuel O., Ogunmoyero Toluwani S., Ololade Oyindamola & Bakare-Abidola T. · Asian Journal of Food Research and Nutrition · 2025
Background: Adolescence is a critical period for mental health, with conditions like depression and anxiety becoming increasingly prevalent. Emerging evidence suggests that diet influences mental well-being, with processed food consumption linked to higher risks of mood disorders...
Open access
Research Article
10.9734/ajfrn/2025/v4i1241