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B. Sowjanya

Publications (8)

Assessment of Prices and Profitability in Chilli – A Study in Guntur District of Andhra Pradesh

B. Sowjanya, D. V. Subba Rao & R. Vijaya Kumari · Current Journal of Applied Science and Technology · 2020

The study was undertaken in Guntur district of Andhra Pradesh to assess the prices and profitability of chilli marketing. The study used both primary and secondary data collection. The elasticity coefficients for area (1.177) and material costs (3.699) were positively significant...

Open access Research Article 10.9734/cjast/2020/v39i1230669

Vitamin D Receptor fok I Gene Polymorphism in Angiographically Proven Coronary Artery Disease Subjects: Case - Control Study

B. Sowjanya, Vettri Selvi, B. Suneel, D. Balakrishna, D. R. Nagendra Kumar, B. Phani Krishna & J. N. Naidu · Journal of Advances in Medicine and Medical Research · 2015

Aims: Coronary artery disease (CAD) is multifactorial disease resulting from modifiable and non modifiable risk factors. Gene polymorphism is one of the non modifiable risk factors, which may contribute to disease susceptibility. Identifying genetic polymorphisms is essential for...

Open access Research Article 10.9734/BJMMR/2015/17845

Consumer Preference for Sesame Cold Pressed and Refined Oil in Northern Telangana Zone, India: Evidence from Binary Logit Model

N. Mary, B. Sowjanya, G.P. Sunandini & K. Supriya · Journal of Scientific Research and Reports · 2026

Sesame oil is consumed from ancient times for its extensive health benefits. Now a days cold pressed oils are more preferred than refined oil due to its high nutritional value. The study has made an attempt to know the consumers preference and the various factors influencing them...

Open access Research Article 10.9734/jsrr/2026/v32i23946

Comparative Profitability of Plant and Ratoon Methods of Sugarcane Cultivation in Kamareddy District of Telangana, India

Vaishnavi Varala, B. Sowjanya, I. Shakuntala Devi & P. Prashanth · Archives of Current Research International · 2025

Aims: The study aimed to analyze and compare the cost of cultivation, profitability and farm income measures between fresh (plant) and ratoon sugarcane cultivation methods. Study Design: A comparative economic analysis was conducted using structured cost concepts and farm income...

Open access Research Article 10.9734/acri/2025/v25i71381

Constraints Analysis in Procurement and Processing of Sesame in Northern Telangana Zone, Telangana, India

N. Mary, B. Sowjanya, G. P. Sunandini & K. Supriya · International Journal of Plant & Soil Science · 2023

Sesame is one of the most commonly consumed foods either in fresh as raw seeds or processed. Sesame seeds contain 50-60 per cent oil. The study was aimed to document the constraints in procurement and processing of sesame in the study region. Three districts Jagtial, Nirmal and N...

Open access Research Article 10.9734/ijpss/2023/v35i224171

Economic Feasibility Analysis of Processing of Sesame (Edible Oil) in Northern Telangana Zone

N. Mary, B. Sowjanya, G. P. Sunandini & K. Supriya · International Journal of Environment and Climate Change · 2022

Sesame is an ancient crop and is often called as Queen of seeds. Sesame oil is consumed from ancient times for its extensive health benefits. The study was aimed to analyze financial feasibility of processing of sesame to sesame edible oil in Northern Telangana Zone of Telangana...

Open access Research Article 10.9734/ijecc/2022/v12i1030933

Comparative Economics of Maize Cultivation under Conventional and Mechanization

G. Manjulatha, B. Sowjanya & E. Rajanikanth · International Journal of Environment and Climate Change · 2021

Aim: To compare the cost and return analysis of conventional maize cultivation with mechanization. Place of Study: A field experiment on maize crop cultivation by conventional and mechanization was conducted at Agricultural Research Station, Karimnagar during Kharif, 2019-20. Met...

Open access Research Article 10.9734/ijecc/2021/v11i1230561

Constraints in Production and Marketing of Ginger in state of Telangana, India

Suday Shivani, T. Lavanya, B. Sowjanya & B.Savitha · Archives of Current Research International · 2024

Aim: The study has been taken to identify and analyze the reasons for decline in area and production of Ginger and problems faced by the farmers in cultivation of ginger in state of Telangana. By understanding these problems, the study seeks to provide insights for decline in are...

Open access Research Article 10.9734/acri/2024/v24i9892