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B. Aloo

Publications (2)

Sorghum Seed Health Management: Implications of Legume Intercropping for Seed-borne Fungal Pathogens, Seed Quality and Longevity

O. K. Mutai, J. O. Were & B. Aloo · International Journal of Plant & Soil Science · 2026

Sorghum (Sorghum bicolor (L.) Moench) is an important staple crop for food security, income generation, and livelihoods, especially in the semi-arid regions of sub-Saharan Africa. However, seed-borne fungal diseases pose a significant constraint to sorghum productivity by affecti...

Open access Research Article 10.9734/ijpss/2026/v38i106343

Sorghum Seed Systems and Production Practices among Smallholder Farmers in Semi-arid Zones of West Pokot, Kenya

O. K. Mutai, J. O. Were & B. Aloo · Asian Journal of Agricultural Extension, Economics & Sociology · 2026

Sorghum (Sorghum bicolor L.) is an important cereal in most semi-arid and arid regions of the world due to its high adaptability to harsh environments. However, its adoption and production levels in Kenyan drylands remain low due to multiple constraints. A baseline study was cond...

Open access Research Article 10.9734/ajaees/2026/v44i83003