A two-year field experiment was conducted during the kharif seasons of 2024 and 2025 at the Department of Plant Pathology, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Prayagraj, Uttar Pradesh, to evaluate chemical, b...
Open access
Research Article10.9734/mrji/2026/v36i101801
Sclerotinia stem rot is an important constraint on the productivity of Indian mustard (Brassica juncea L.), and effective management requires approaches that are both agronomically effective and economically feasible. A field experiment was conducted during the rabi seasons of 20...
Open access
Research Article10.9734/mrji/2026/v36i101792
Groundnut (Arachis hypogaea L.), one of the most important oilseed crops grown across tropical and subtropical regions, faces a serious threat from stem rot disease. This disease is caused by a soil-borne fungus called Sclerotium rolfsii, which can severely impact plant health an...
Open access
Research Article10.9734/jsrr/2025/v31i83394
Onion (Allium cepa L.) is a biennial bulb crop produced all over the world. It is attacked by many diseases, out of which purple blotch of onion caused by Alternaria porri is the major disease. It causes heavy yield loss in both bulb production and seed production. The experiment...
Open access
Research Article10.9734/acri/2025/v25i31119
The research was conducted within the controlled environment of the net house at the Faculty of Agriculture Science and Technology, AKS University, Satna (M.P.), during the Rabi season of 2023-24. Eight diverse chickpea (Cicer arietinum L.) genotypes, viz. JG-63, JG-130, L-2, JG-...
Open access
Research Article10.9734/jabb/2024/v27i101577
A field trial was conducted during the Kharif season of 2023 at the Central Research Field, Department of Plant Pathology, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh. The objective was to evaluate th...
Open access
Research Article10.9734/acri/2025/v25i51230
A research trial was conducted during the Rabi season of 2023-24 at the Central Research Field, Department of Plant Pathology, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh. The aim of the experiment wa...
Open access
Research Article10.9734/jeai/2025/v47i53435
The experiment was carried out to assess the physical and chemical properties of industrial and non-industrial area’s soil of Solan District, Himanchal Pradesh" during 2023. The soil sample were collected from the industrial area of Nalagarh block of the Solan district viz., Guru...
Open access
Research Article10.9734/ijpss/2024/v36i84829
Cabbage is most important vegetable crop. This vegetable has leaf spot disease from bacteria, fugal and virus. Therefore, the present investigation on “Effect of Trichoderma viride and botanical extracts on alternaria leaf spot disease of cabbage (Brassica oleraceae var. capitata...
Open access
Research Article10.9734/jeai/2024/v46i123144
Pea is one of the most important Rabi pulse crop of India. Fusarium wilt which is caused by Fusarium oxysporum f. sp. pisi is considered to be the most devastating disease of this crop. The general inadequacy of chemical fungicides to tackle Fusarium wilt in field pea has lead to...
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Research Article10.9734/jeai/2024/v46i113052
Mustard is the one of the most important oil seed crops among the major Rabi oil seed of India. Alternaria blight disease which is caused by Alternaria brassicae (Berk.) Sacc. is considered to be the most devastating disease of this crop. The general inadequacy of chemical fungic...
Open access
Research Article10.9734/jabb/2024/v27i91394
Brijesh Kumar Patel, Shashikala. B, Laavanya G A, Rishabh Maheshwari, Rajshree Karanwal, Sunil Zacharia, Shubham Singh & Atul Suresh Bawane·Microbiology Research Journal International·2025
Groundnut, also known as peanut, is a vital oilseed crop in India. It plays a crucial role in the country's agriculture due to its diverse uses, serving as a source of edible oil, protein-rich food, and high-quality fodder from its foliage or haulm. India holds the distinction of...
Open access
Research Article10.9734/mrji/2025/v35i81608