A Review on Sustainable Alternatives of Post Harvest Treatments in Fruits
Prashanth Kumar A. & Ashwin Kumar B. · International Journal of Environment and Climate Change · 2023
The fruit farming industry faces spoilage and disease after harvest, with Colletotrichum being the most common cause. Safer, more effective, biorational, and sustainable disease management are suggested. Plant-based essential oils (Eos) have synergistic antimicrobial, herbicide,...
Open access
Research Article
10.9734/ijecc/2023/v13i102992