Variety identification has great significance from seed production, breeding as well as intellectual property rights point of view to ensure quality seed. The decrease in the morphological variation among the major rice varieties due to narrow genetic base makes it necessary for...
Open access
Research Article10.9734/ijecc/2023/v13i82066
In the world of nanotechnology, a green approach for the synthesis of nanoparticles is becoming a focal point of modern research. Being environmentally friendly, biosynthesized nanoparticles are very stable and exhibit variations in their size, shape, strength, surface area and o...
Mulberry (Morus spp.) leaves constitute the exclusive food source for the domesticated silkworm (Bombyx mori), making their biochemical composition a critical determinant of silkworm growth, cocoon characteristics and silk productivity. Recent advances in plant metabolomics have...
Open access
Research Article10.9734/jabb/2026/v29i43770
Sulphur (S) is an essential secondary macronutrient that plays a wonderful role in measuring the oil content, yield, and quality of crops. It is integral part of protein synthesis, enzyme activation, oil biosynthesis, chlorophyll formation, and sulphur-containing production of se...
Open access
Research Article10.9734/ajb2t/2026/v12i1282
Priyanka Sharma, Gali Suresh, Pravin Prakash, Asha Kumari, Vinay Pratap Singh, Basant Kumar Dadrwal & Madisetty Sai Venkata Ravi Teja·Journal of Advances in Biology & Biotechnology·2025
High temperature stress is a major limitation to wheat (Triticum aestivum L.) productivity, especially under late-sown conditions where terminal heat affects growth during reproductive stages. L-Ascorbic Acid (Vit-C) functions as a key non-enzymatic antioxidant that protects cell...
Open access
Research Article10.9734/jabb/2025/v28i123500
High temperature stress disrupts cellular metabolism in plants by increasing the accumulation of reactive oxygen species (ROS) resulting in oxidative injury and impaired physiological function. This study investigated the mitigative role of foliar-applied L-ascorbic acid (Vit-C)...
Open access
Research Article10.9734/ijecc/2025/v15i125215
Sustainable agriculture development through organic farming not only provides food requirements for the current creation in an environmentally friendly way manner also however provides food for prospective generations and controls our surroundings. Mainly, quality food is provide...
Open access
Research Article10.9734/ijecc/2024/v14i114557
Quantum dots (QDs) provide a powerful material to engineer various optoelectronics devices as well as it provides many opportunities in the biomedical field. QDs have received a great attention due to their significant properties. QDs are one of the foremost nanotechnologies to b...
Heat stress is a major abiotic constraint limiting wheat (Triticum aestivum L.) productivity, primarily by inducing excessive accumulation of reactive oxygen species (ROS) that disrupt cellular homeostasis. Brassinosteroids such as 24-epibrassinolide (24-EBL) are known to enhance...
Open access
Research Article10.9734/jsrr/2025/v31i103625
High temperature stress is one of the major constraints limiting wheat (Triticum aestivum L.) productivity worldwide. Brassinosteroids (BRs), a class of plant steroidal hormones, play a pivotal role in modulating plant growth and conferring tolerance to various abiotic stresses....
Open access
Research Article10.9734/jabb/2025/v28i103165
Gali Suresh, Priyanka Sharma, Basant Kumar Dadrwal, Rakesh Kumar Jat, Vinay Pratap Singh, Mukul Kumar, Asha Kumari & Madisetty Sai Venkata Ravi Teja·Journal of Advances in Biology & Biotechnology·2025
Soil salinization is one of the most pressing global challenges to agriculture, currently affecting more than one billion hectares of land and threatening food security. Salinity imposes osmotic, ionic, and oxidative stress, reducing plant growth and yield. Traditional strategies...
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Research Article10.9734/jabb/2025/v28i103167
Gali Suresh, Priyanka Sharma, Basant Kumar Dadrwal, Rakesh Kumar Jat, Vinay Pratap Singh, Mukul Kumar, Asha Kumari & Madisetty Sai Venkata Ravi Teja·Journal of Scientific Research and Reports·2025
Mulberry (Morus spp.) is the exclusive feeding source for the silkworm Bombyx mori, and its physiological and biochemical traits directly influence silkworm growth, cocoon yield, and silk quality. The productivity and nutritive value of mulberry leaves are governed not only by ge...
Open access
Research Article10.9734/jsrr/2025/v31i103616
Gali Suresh, Priyanka Sharma, Basant Kumar Dadrwal, Rakesh Kumar Jat, Vinay Pratap Singh, Mukul Kumar, Asha Kumari & Madisetty Sai Venkata Ravi Teja·Journal of Scientific Research and Reports·2025
Climate extremes such as heatwaves, prolonged droughts, soil salinization, and flooding are increasingly threatening global food security by destabilizing crop yields. These stressors disrupt essential physiological processes including photosynthesis, water relations, nutrient up...
Open access
Research Article10.9734/jsrr/2025/v31i103603