Duck farming has great potential of income generation with minimum investment as it is an old traditional practice in hill district of Manipur. Scientific interventions directed towards improvement in duck rearing practices can play a pivotal role in making it a self-sustainable...
Open access
Research Article10.9734/jabb/2025/v28i113234
The present study has been undertaken to evaluate comparative production efficiency of improved chicken varieties viz, CARI - Nirbheek and Vanaraja birds in compare with local bird to see the comparative performance of CARI- Nirbheek bird with exhisting improved Vanaraja birds in...
Open access
Research Article10.9734/jabb/2025/v28i92937
This study was conducted to study the effect of feeding Soybean on growth performance in growing pigs. Five types of Concentrate mixture were formulated for the study. First group (T1) having 5% fish meal served as control, whereas 50% fish meal of T2 and T3 was replaced by toast...
Open access
Research Article10.9734/jabb/2025/v28i92873
The present study was carried out on 300 nos of One day old chicks of Srinidhi birds maintained semi intensive in lamphou pasna village of Chandel district of Manipur. The body weight was recorded upto20th weeks of age and body weight gain were recorded in weekly interval. The me...
Open access
Research Article10.9734/jalsi/2025/v28i5710
The present study was conducted under field condition to investigate the growth performance and reproductive parameters in Black Bengal goats under Semi Intensive system of rearing. A total of 36numbers of one months old Black Bengal goat were undertaken to see the growth and rep...
Open access
Research Article10.9734/jabb/2025/v28i103082
This study looks at how light intensity affects broiler chicken growth rate, feed consumption, immune function, and overall welfare. Light intensity has a significant impact on broiler chicken productivity and welfare. The findings demonstrate that while suboptimal light levels h...
Open access
Research Article10.9734/jsrr/2025/v31i42985
Ginger (Zingiber officinale) is one of the most valuable spices globally, known for its culinary, medicinal, and industrial uses. As a primary cash crop in many regions, it offers substantial income opportunities for smallholder farmers. However, the traditional farming and marke...
Open access
Research Article10.9734/jsrr/2024/v30i112545