Genotype x Environment Interaction and Stability of Heading Time and Grain Yield of 12 Open Pollinated Sorghum Varieties across Different Agro-ecological Zones in Burkina Faso
Nofou Ouédraogo, Armel P W Sawadogo, Moustapha Koala, Issouf Kouraogo, Baloua Nébié & Vernon Gracen · Journal of Experimental Agriculture International · 2024
Sorghum is the most important crop grown in Burkina Faso and is a staple food for millions of people in rural areas. However, sorghum grain production is mainly from local varieties which are low yielding. Introduced exotic varieties were high yielding but low adopted due to bad...
Open access
Research Article
10.9734/jeai/2024/v46i82709