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Anwesha Dey

Publications (7)

Genetic Variability, Correlation and Path Coefficient Analysis for Grain Yield and its Component Traits in Rice (Oryza sativa L.)

Anwesha Dey, G. M. Lal & Shashank Mani Mishra · International Journal of Plant & Soil Science · 2026

The present investigation was undertaken to assess genetic variability among thirty rice (Oryza sativa L.) genotypes and to identify reliable indirect selection criteria for grain yield through correlation and path coefficient analysis. Thirty genotypes were evaluated in a random...

Open access Research Article 10.9734/ijpss/2026/v38i96315

Enhancing Productivity and Profitability in Wheat through Rotavator in Eastern Uttar Pradesh, India

Anwesha Dey & H. P. Singh · Asian Journal of Agricultural Extension, Economics & Sociology · 2023

The rice-wheat cropping system of the Indo-Gangetic region acts as the backbone of Indian agriculture feeding and providing livelihood to millions. Resource conservation technologies (RCTs) like rotavator has several positive effects such as early sowing of wheat, reducing land p...

Open access Research Article 10.9734/ajaees/2023/v41i61926

Production and Marketing of Betel Leaf in Odisha: An Economic Analysis

Anwesha Dey, Avdhesh Sharma, Yash Gautam, Krishna Gopal Swain & H. P. Singh · Asian Journal of Agricultural Extension, Economics & Sociology · 2022

Betel Leaf is a commercial horticultural crop with unleashed economic potential. It is not only part of our cultural traditions but also has great significance in the Ayurveda. Odisha being one of the prominent betel leaf growing state the crop has economic impact on the betel le...

Open access Research Article 10.9734/ajaees/2022/v40i121759

Small-scale Mushroom Production Unit for the Upliftment of Rural Economy and Women Empowerment in India: A Review

Anwesha Dey, Shubhi Patel & Md. Mahtab Rashid · Current Journal of Applied Science and Technology · 2020

India is popularly known as an agriculture driven nation, since the majority of its population is employed in agriculture, thus, making agriculture backbone of the Indian economy. Agriculture is an engine of growth and poverty reduction in the majority of developing nations. Stre...

Open access Research Article 10.9734/cjast/2020/v39i230495

Harnessing Millets for Climate Resilience and Nutritional Security in India

Shubhi Patel, Anwesha Dey, Anju Yadav & Rakesh Singh · International Journal of Environment and Climate Change · 2023

Millets have been widely recognized as ‘nutricereals’ as they are rich in nutrients. India is the leading producer of millets. These are crops which require low moisture, are short duration and can bear elevated temperatures. It is known that the effects of climate change will ha...

Open access Research Article 10.9734/ijecc/2023/v13i113352

Constraints to Integrated Farming System in Hadoti Region of Rajasthan, India

Avdhesh Sharma, Yash Gautam, Anwesha Dey, P. K. Ojha, M. K. Singh, D. K. Singh, Satyam Raj & S. Harshitha Nayak · International Journal of Environment and Climate Change · 2023

The study's major goal was to find out the challenges (high cost of input, pest attack, marketing problems, high transportation cost etc.,) that farmers face in the integrated farming system. Farmers' constraints in different enterprises of the integrated farming system were reco...

Open access Research Article 10.9734/ijecc/2023/v13i71851

Feasibility and Growth Dynamics of Mustard Farming in Uttar Pradesh and Bundelkhand Region of U.P. India

Pramod Kumar, Yash Gautam, R. K. Rai, P. K. Singh & Anwesha Dey · International Journal of Environment and Climate Change · 2024

Bundelkhand is a region of central India lying in Uttar Pradesh and Madhya Pradesh. It is one of the least socio-economically developed regions of the country mainly due to regular incidence of drought and erratic rainfall. Mustard is one of the most important oilseed crop of rab...

Open access Research Article 10.9734/ijecc/2024/v14i84326