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Anitha, S.

Publications (3)

High Yielding Variety Bred through Recombinant Breeding Technology in Barnyard Millet (Echinochloa frumentacea. L)

Nagappa Govanakoppa, Anitha, S., Jagadeesh, B. R. & Jakir Hussain, K. N. · Journal of Advances in Biology & Biotechnology · 2024

Breeding efforts for barnyard millet commenced in the 2009-10 kharif season, focusing on crossing various genotypes. Selection began in the F2 generation and continued until stabilization was achieved by the F5 or F6 generation, requiring a minimum of 6 to 9 seasons to bred high-...

Open access Research Article 10.9734/jabb/2024/v27i111705

Recombinant Breeding in Barnyard Millet (Echinochloa frumentacea. L): Pioneering High-yield Varieties for Sustainable Agriculture

Nagappa Govanakoppa, Jagadeesh, B. R., Anitha, S. & Jakir Hussain, K. N. · Journal of Scientific Research and Reports · 2024

The development of new crop varieties, including barnyard millet, typically spans 6 to 9 years, a process that began with breeding efforts initiated in 2008. The breeding work involved initial crossings, followed by selection starting from the F2 generation, which achieved stabil...

Open access Research Article 10.9734/jsrr/2024/v30i112610

High Yielding Pest and Disease Tolerance Variety (DHLM-14-1) in Little Millet (Panicum sumetrense. L) Developed through Recombinant Breeding Technology

Nagappa Govanakoppa, Jagadeesh, B. R., Anitha, S. & Jakir Hussain, K. N. · Journal of Scientific Research and Reports · 2024

The little millet variety DHLM-14-1 developed at the Agricultural Research Station (ARS) Hanumanamatti under the University of Agricultural Sciences, Dharwad. With a maturation period of 85-90 days, this variety features an erect, tall plant stature ranging from 112 to 130 cm and...

Open access Research Article 10.9734/jsrr/2024/v30i112612