Angrej Ali

Pre- and Post-harvest Salicylic Acid Application Improves Plant Growth, Fruit Quality and Storability of Pear- A Review

Angrej Ali, Khalid Rasool, N. A. Ganai & A. H. Wani · International Journal of Environment and Climate Change · 2022

Pears (Pyrus spp.) are important fruit of the temperate and sub-temperate zone worldwide commercially cultivated for its delicate flavour and smooth texture. Although several other species are grown on a large scale, Pyrus communis and P. pyrifolia are the two most important comm...

Open access Research Article 10.9734/ijecc/2022/v12i130621

Storability and Quality Attributes of Pear (Pyrus communis L.) cv. Carmen Fruits at Ambient Storage Conditions as Influenced by Foliar Application of Salicylic Acid and Calcium Chloride

Mehnigar Hamid, Angrej Ali, Amit Kumar, Amarjeet Singh Sundouri, Shabnam Ahad, Sumaya Mumtaz & Shahida Ashraf · International Journal of Environment and Climate Change · 2022

An investigation was carried out to examine the storage behaviour and biochemical quality of pear (Pyrus communis L.) fruits cv. Carmen raised on Quince C rootstock as affected by pre-harvest foliar application of salicylic acid and calcium chloride treatments. The treatments con...

Open access Research Article 10.9734/ijecc/2022/v12i1030847