Response of Different Moisture Regimes and Nitrogen Sources on Soil Health, Growth and Yield Attributes of Wheat: A Comprehensive Review
Suneel Kumar, Anant Sharma, Santosh Pandey, Shantonu Paul, Hariom Mishra, Amit Kesarwani, Sandeep Kumar, Ayushi Jha, Shubham Singh & Himanshu Tiwari · International Journal of Plant & Soil Science · 2023
Wheat (Triticum aestivum L.), a ancestor of the Poaceae family, is one of the most important cereal crops in the world. On a global scale, wheat is the main cereal that is cultivated and produced most widely. Irrigation has been essential to keep wheat a key food crop around the...