This abstract investigates the profound interconnection between carbon sequestration methods and soil health enhancement, crucial for sustainable land management. Evaluating various strategies, including cover cropping, reduced tillage, agroforestry, and biochar application, this...
Open access
Research Article10.9734/ijecc/2023/v13i123803
From plot to national scales, sampling, analysis, and visual inspection of soil are common methods used to evaluate its condition and potential for use. However, due to the complexity and site-specificity of soils, the legacy impacts of past land use, and trade-offs across ecosys...
Open access
Research Article10.9734/ijecc/2023/v13i113630
Biofortification is a process of enhancing the nutritional quality of food crops through conventional plant breeding, genetic engineering, or agronomic practices. It has emerged as an important agricultural strategy to improve public health by increasing the micronutrient density...
Open access
Research Article10.9734/ijecc/2024/v14i23942
Hidden hunger, characterized by a deficiency in essential micronutrients, persists as a critical global issue, undermining human health and well-being. Despite advancements in food production, millions suffer from the consequences of inadequate access to vital nutrients. To addre...
Open access
Research Article10.9734/ijecc/2023/v13i113638