Ana Paula Alves Barreto Damasceno

Water Availabilities Associated with Natural Phosphate and Triple Superphosphate in Radish Cultivation

Edna Maria Bonfim-Silva, Juliane de Souza Beltrão, Raphael Pereira França de Paula, Wellington Fava Roque, Ana Paula Alves Barreto Damasceno & Jefferson Vieira José · International Journal of Plant & Soil Science · 2019

Aims: The objective of this study was to evaluate the development of giant Crimson radish cultivated in a oxisol under phosphate fertilizer sources (natural phosphate, triple superphosphate, natural phosphate + triple superphosphate and control) associated with water availabiliti...

Open access Research Article 10.9734/ijpss/2019/v29i330144

Influence of Base Saturation on Growth and Yield Parameters of Alfalfa Cultivated in Soil of Brazilian Cerrado

Edna Maria Bonfim-Silva, Camila Thaiana Rueda da Silva, Thiago Henrique Ferreira Matos Castañon, William Fenner & Ana Paula Alves Barreto Damasceno · Journal of Experimental Agriculture International · 2018

Alfalfa, considered one of the most important forage worldwide, requires a base saturation in the soil of approximately 80%, and this is a factor that can limit the expansion of cultivation of this crop in tropical soils that are predominantly acidic. The objective of this study...

Open access Research Article 10.9734/JEAI/2018/44592