Impact of Different Sources of Phosphorus and Sulphur Levels on Growth, Yield Attributes and Performance of Chickpea under Light Textured Soil
Anuradha Yadav, Amit Kumawat, Pooja Kumari Meena, Suwa Lal Yadav, Deepika Yadav, Sampat Choudhary & Anju Kanwar Khangarot · Journal of Experimental Agriculture International · 2024
Background: Pulses are most important source of dietary protein, belonging to the family of Leguminosae and strictly harvested for their dried seeds. Phosphorus and sulphur nutrients play a vital role in quality production and nutritional values. Phosphorus rich organic manure (P...
Open access
Research Article
10.9734/jeai/2024/v46i62511