Amenan-Kan Bénédicte Yao

Exploring the Fermentation Potential of Indigenous Yeasts from Amelie Mango Waste of Côte d’Ivoire: Technological and Functional Property

Lamine Samagaci, Souleymane Soumahoro, Maimouna Liliane Kouame, Amenan-Kan Bénédicte Yao, Abdoulaye Toure & Yadé Réné Soro · Journal of Advances in Microbiology · 2026

Mango plays an important role in the economic development of production areas. Mango trees are cultivated in many subtropical and tropical countries, including Côte d'Ivoire. This study aimed to valorize the waste from the 'Amélie' variety mango. To do so, yeasts were isolated fr...