The potential of an applied fertilizer to boost the production and utilization of the nutrients present in the soil/plant system is measured by the fertilizer usage efficiency (FUE). The primary purpose of FUE indicators is to evaluate how well fertilization with nitrogen (N), ph...
Open access
Research Article10.9734/ijecc/2025/v15i54833
Kanneganti Raviteja, Manisha Satyawan Mote, Mouli Paul, Kaminee Singh, Aman Tutlani, Dhamni Patyal, T N Dhanalakshmi, Vaishnavi Gajananrao Wuike & Nidhi Dubey·Journal of Advances in Biology & Biotechnology·2026
Wheat (Triticum aestivum L.) is a globally important staple cereal with a complex allohexaploid genome that provides substantial genetic variability for yield improvement under diverse agro-climatic conditions. However, enhancing grain yield remains challenging due to its polygen...
Open access
Research Article10.9734/jabb/2026/v29i33721
Nursery production is significantly affected by diseases and pest infestations, which diminish plant health, marketability, and overall yield. This study examines common nursery diseases, such as powdery mildew, botrytis blight, leaf spot, rust, and root rot, as well as prominent...
Open access
Research Article10.9734/ijecc/2025/v15i54836
Mango stands as a significant fruit crop with global importance, thriving primarily in tropical and subtropical regions across the world. (Mangifera indica L.) belongs to the Anacardiaceae family. This evergreen, sizable tree bears a beloved tropical fruit that enjoys local consu...
Open access
Research Article10.9734/ijecc/2023/v13i113196
Transgenic crops have emerged as a transformative innovation in modern agriculture, offering targeted solutions to challenges related to food security, micronutrient deficiency, biotic and abiotic stresses, and sustainable production systems. Since the advent of recombinant DNA t...
Open access
Research Article10.9734/jeai/2026/v48i34113
Sugarcane wilt disease, caused by Fusarium sacchari, is a major constraint in sugarcane production in India, with its incidence strongly influenced by weather parameters. The study was carried out during the 2023–24 cropping season at the Kalyanpur Sugarcane Farm, Sugarcane Resea...
Open access
Research Article10.9734/ijecc/2025/v15i95028
Artificial Intelligence (AI) in the sector of agriculture is still in the budding phase. Integrating AI in agriculture with multidisciplinary approach can provide enhanced results and revolutionize agriculture. AI is showing significant change in the agriculture by improving econ...
Open access
Research Article10.9734/jabb/2025/v28i52327
Seed coating technology has emerged as a transformative approach in modern agriculture, enhancing seed quality, germination, and overall crop performance. The application of advanced coating techniques facilitates the controlled release of nutrients, improves seed handling, and s...
Open access
Research Article10.9734/jsrr/2025/v31i53056
The Farm-to-Table Movement has emerged as a powerful and transformative approach to enhance the interconnections between agriculture, food systems, and nutrition. This review paper explores the multifaceted implications of this movement and its impact on global nutrition. Malnutr...
Open access
Research Article10.9734/jabb/2025/v28i92859
The profound interplay between climate change, food systems, diet quality and human health outcomes is a critical concern of our time. This narrative review delves into the multifaceted repercussions of climate change on global food systems, and their cascading effects on food se...
Open access
Research Article10.9734/jsrr/2025/v31i83438
Greenhouse gases (GHGs) such as carbon dioxide (CO₂), methane (CH₄), nitrous oxide (N₂O), water vapor, fluorinated gases and ozone play a pivotal role in global warming by trapping heat in the Earth's atmosphere. Among these, N₂O is particularly potent, with a global warming pote...
Open access
Research Article10.9734/ijecc/2025/v15i84986
Maya Bisen, Shourabh Joshi, Rahul Bhardwaj, Neeshu Joshi, Chandan Kumar Panigrahi, S. Lakshman Kumar, Aman Tutlani & Rumaina Rehman Khan·Journal of Advances in Biology & Biotechnology·2025
Indian mustard (Brassica juncea L.) holds significant agronomic value globally, particularly across South and Southeast Asia, where it is cultivated both as an oilseed and leafy vegetable crop. However, breeding efforts in B. juncea have been hindered by its relatively narrow gen...
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Research Article10.9734/jabb/2025/v28i62507
Kh. Chandrakumar Singh, Mukesh Vishnoi, Shafiya Fayaz, Piyush Parihar, Dhamni Patyal, Sheikh Amjid, Yasir Hanif Mir & Aman Tutlani·Journal of Scientific Research and Reports·2025
Efficient nitrogen (N) management is central to improving crop productivity while reducing adverse environmental impacts such as nutrient leaching, nitrous oxide emissions, and groundwater contamination. Among available diagnostic tools, the Leaf Colour Chart (LCC) has proven to...
Open access
Research Article10.9734/jsrr/2025/v31i93540
Genome editing technologies have transformed modern agriculture, with CRISPR/Cas9 emerging as the most versatile and efficient tool for precise genetic manipulation. Guided by RNA and driven by the Cas9 endonuclease, this system enables targeted gene knockouts, insertions, replac...
Open access
Research Article10.9734/jabb/2025/v28i82828
Swagatika Babu, Bibhash Ranjan Sahu, Shaik Asif Basha, Sucharita Mohapatra, Piyush Kumar, Dhamni Patyal, B. Sai Maheswari, Penkey Yeliya & Aman Tutlani·Journal of Scientific Research and Reports·2025
Chemical protection in agriculture has played a pivotal role in safeguarding crops from pests, pathogens, and weeds, thereby sustaining global food production and ensuring food security. This review aims to provide a comprehensive understanding of the evolution, advancements, and...
Open access
Research Article10.9734/jsrr/2025/v31i103627
Rakesh Kumar, Khati Malo, Dharmendra Singh Lagoriya, Shourabh Joshi, Dhamni Patyal, Insha Ali, Renuka, Ayush Kumar Singh & Aman Tutlani·Journal of Advances in Biology & Biotechnology·2025
Hidden hunger, driven by micronutrient deficiencies, remains a major global challenge, particularly in marginalized regions where cereals form the dietary staple. Genetic biofortification offers a sustainable and cost-effective strategy to enhance the nutritional profile of crops...
Open access
Research Article10.9734/jabb/2025/v28i103100
Renuka, Dhamni Patyal, Praveen Kumar M B, Sheikh Amjid, Shallu Raina, Chandan Kumar Panigrahi, Harsh Angral, Sourav Singh & Aman Tutlani·International Journal of Plant & Soil Science·2025
Chemistry and decomposition of leaf litter are integral to the carbon cycle in forest ecosystems. As leaves detach from trees, they accumulate on the forest floor, forming organic matter that serves as a source of energy and nutrients for soil microorganisms. Leaf litter decompos...
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Research Article10.9734/ijpss/2025/v37i75591
Millets, often called “nutri-cereals,” are gaining renewed attention for their resilience, nutritional value, and adaptability to marginal environments. However, their productivity is still restricted by poor soil fertility and inefficient nutrient management. Integrating biofert...
Open access
Research Article10.9734/jeai/2025/v47i113903