Bacteria Contamination of Some Selected Seafoods in Port Harcourt, Nigeria
Amadi-Wali, Owhorchukwu, Allwell Sunny Njigwum & Giami, Lynda Kadi · International Journal of Pathogen Research · 2025
Seafood, which is an important source of protein in many diets around the world, especially in coastal areas, when harvested from polluted water harbours pathogenic organisms, resulting in food poisoning, which negatively impacts human health as well as the economy. The paper aim...
Open access
Research Article
10.9734/ijpr/2025/v14i6414