Welfare Effects of the Production of Indigenous Food Crops in Farming Communities in the Northern Region of Ghana
Alhassan Andani · South Asian Journal of Social Studies and Economics · 2020
Aims: Maintaining diverse diets through diversified farming systems presents opportunities for better nutrition and greater health status for peasant families in rural communities around the globe. This study explores the welfare effects of the adoption of indigenous food crops b...
Open access
Research Article
10.9734/sajsse/2020/v8i230208