Ajay Pratap Singh, C. l. Maurya, Jay Singh, Aparna Jyoti, D. P. Singh, Mahak Singh, P.K. Singh, Yogendra Pratap Singh, Narang Kapoor & Sanjay Babu·Journal of Experimental Agriculture International·2025
A research was conducted to evaluate the effect of plant growth regulators and organic formulations on seed quality parameters of bitter gourd during 2022-23 and 2023-24. Three growth regulators and three organic formulations including control (T0) making sixteen treatments (sole...
Open access
Research Article10.9734/jeai/2025/v47i103812
A field trial was conducted to evaluate the effect of plant growth regulators and organic formulations on growth and yield of bitter gourd. Fifteen treatments with one untreated control (T0) were evaluated under randomized block design on one variety (Jaunpur Long Green). The tri...
Open access
Research Article10.9734/jabb/2025/v28i103063
In the current changing environment where almost all activities involve the use of clean water, waste water is discharged in a huge amount, which not only pollutes the environment but also causes many diseases in human as well as in animal. The scarcity of the most limited natura...
Open access
Research Article10.9734/ijecc/2023/v13i92569
The growing emergence of multidrug-resistant non-fermenting Gram-negative bacilli in canine infections necessitates the molecular characterisation of key resistance and virulence determinants. This study investigated the genotypic basis of β-lactam resistance in Acinetobacter spp...
Open access
Research Article10.9734/jabb/2026/v29i74152
Non-fermenting gram-negative bacteria (NFGNB) are increasingly implicated in persistent and multidrug-resistant infections in companion animals, prompting the present investigation to assess their prevalence, identification, antimicrobial resistance, virulence attributes, and gen...
Open access
Research Article10.9734/jabb/2026/v29i53900
A field experiment at Student’s instructional Farm of C.S. Azad University of Agriculture and Technology, Kanpur, during the rabi seasons of 2023-24 and 2024-25 was conducted to assess the effect of various priming treatments on plant growth characters for chickpea (Cicer arietin...
Open access
Research Article10.9734/acri/2025/v25i101580
The field experiment was carried out at Student’s Instructional Farm of C.S. Azad University of Agriculture and Technology, Kanpur, during the rabi seasons of 2023-24 and 2024-25 to assess effect of various priming treatments on seed quality and vigour parameters on chickpea (Ci...
Open access
Research Article10.9734/jabb/2025/v28i103105
A popular pre-sowing method for improving seed quality, germination effectiveness, and early seedling vigor is seed priming. Crop establishment and productivity in coriander are frequently restricted by inadequate and irregular germination. Several priming techniques, including h...
Open access
Research Article10.9734/jsrr/2025/v31i103553
The field experiment was conducted at the Vegetable Research Farm, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, Uttar Pradesh, India, during the Rabi seasons of 2023-24 and 2024-25. This study examined the impact of various seed priming techniques on the...
Open access
Research Article10.9734/jabb/2025/v28i103043
A study was conducted on wheat (Triticum aestivum L.) in laboratory at Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya, Uttar Pradesh, during the 2019–20 for correlation and heritability analysis for seed quality under controlled conditions in w...
Open access
Research Article10.9734/ijecc/2023/v13i123774
Spine gourd (Momordica dioica Roxb., 2n = 2X= 28) is a nutritionally rich, perennial and dioecious cucurbit with good assortment of adaptability. Varieties of spine gourd improved germplasm/varieties collected from farmers' field and were sown in Completely Randomized Design (CRD...
Open access
Research Article10.9734/ijecc/2023/v13i113392
A laboratory experiment was carried out with 30 indigenous genotypes of bread wheat along with three checks in a complete randomized design for divergence analysis. The trial was conducted at Seed Technology laboratory of Acharya Narendra Deva University of Agriculture and Techno...
Open access
Research Article10.9734/jeai/2024/v46i52377
The present study was conducted in the Peddapalli district of Telangana, India. The paper mainly focuses on the respondent's (farm women) knowledge analysis and decision-making patterns in their profession (agriculture). The purpose of choosing this region is that it is more fami...
Open access
Research Article10.9734/ajaees/2022/v40i111694
This study investigates the comparative effects of different liquid biofertilizers and the chemical fungicide Thiram on seed quality parameters of wheat (Triticum aestivum L.), using variety K1317 under laboratory conditions over two years (2023–2024) at Chandra Shekhar Azad Univ...
Open access
Research Article10.9734/jabb/2025/v28i103095
Sundar, Jay Narayan Tiwari, Harpal Singh, Gaurav Kumar Ahirwar, Sukpal, Iliyas, Poonam Yadav, Rahnuma Bano, Harsh Vardhan Singh Chauhan & Ajay Pratap Singh·Archives of Current Research International·2025
The experiment was conducted at Bundelkhand University’s organic research farm in Jhansi (U.P.) during the Rabi season of 2023-24. The site had favorable climatic conditions with an average annual temperature of 30.03°C and an annual precipitation of 871 mm. The experiment follow...
Open access
Research Article10.9734/acri/2025/v25i31115
Narang Kapoor, C.L. Maurya, V.K. Yadav, Pranava Praanjal, Mridulata Pant, Aparna Jyoti, Amrit Kumar Nayak, Amit Kumar, Jay Singh, Yogendra Pratap Singh, Ajay Pratap Singh & Sanjay Babu·Journal of Advances in Biology & Biotechnology·2025
Heat stress is one of the main factors that restrict crop production and field pea (Pisum sativum L.) is one of the most affected crops. A temperature beyond the optimum for the crop causes irreversible damage to the growth and whole plant development. The objective of this study...
Open access
Research Article10.9734/jabb/2025/v28i113273