Analysis of the Manufacturing Process and Organoleptic Test of Salted Anchovy Fish in the Katapang Doyong Pangandaran
Junianto, Gyn Gyn Yulianyndyaz, Aditya Nugraha Zain, Mella Anggraeni, Ahyan Mustopa, Elviana Dian Mustika Sari & Yunita Rahma Wati · Asian Journal of Fisheries and Aquatic Research · 2023
The research is aimed at analyzing the production of both foreign and ORGANOLEPTIC quality subsidies produced in west Java, Indonesia. The research was carried out from 2023 to March 20, 2023. The research method used is survey. The research procedure takes place in two stages. T...
Open access
Research Article
10.9734/ajfar/2023/v22i5582