The area planted for vegetable production is increasing in Côte d'Ivoire while crop yields are decreasing due to low soil fertility, poor application of mineral fertilizers and poor plant development due to pest pressure. The trial carried out at the experimental site of the Univ...
Open access
Research Article10.9734/ajaar/2021/v17i230191
Kouakou Boukhamy Wilson Lewis, Abobi Akré Hebert Damien, Konan-Whaidhet Arthur Brice, Assidjo Nogbou Emmanuel & M’Boua Yessoh Jean-Marie·International Journal of Plant & Soil Science·2025
The pepper plant is cultivated in tropical areas. Its fragrant, pungent berries make it a quality spice, considered the queen of spices, consumed worldwide. This study was initiated to assess the impact of morpho-pedological factors on the agronomic performance of black pepper in...
Open access
Research Article10.9734/ijpss/2025/v37i115826
Contributing to improving cotton productivity by fertilising the soil in a sustainable manner. The experiment was conducted in a farming environment, with two one-hectare plots of farmland demarcated in each section. The study was conducted in 2019–2020 in the cotton-growing regi...
Open access
Research Article10.9734/ijpss/2025/v37i105767