Proximate Characterization and Interactions among Improved Soybean Genotypes for Nutritional Improvement
Shivani Jawarkar, M. K. Shrivastava, Pawan Kumar Amrate, Yogandra Singh, Amit Kumar, Abhishek Ponnavada, Ravleen Kaur Badwal & Shrichand Patel · International Journal of Plant & Soil Science · 2025
Soybean [Glycine max (L.) Merrill] is a self-pollinated short-duration legume crop valued for its high protein and oil content, playing a pivotal role in food, feed, and industrial sectors. In India, its cultivation has expanded rapidly; however nutritional improvement remains a...
Open access
Research Article
10.9734/ijpss/2025/v37i95709