A. Trivikrama Reddy

Study of Genetic Diversity in Indian Barnyard Millet Genetic Resources [Echinochloa frumentacea (L.)]

G. Nehru, A. Trivikrama Reddy, C. V. Chandra Mohan Reddy & K. N. Sreenivasulu · International Journal of Environment and Climate Change · 2023

Sixtyfour Indian barnyard millet genetic resources were studied to assess the extent of genetic divergence for 18 quantitative traits using Mahalanobis D2 Statistic. Sixtyfour genetic resources of Indian barnyard millet were evaluated during kharif, 2020 in a lattice square desig...

Open access Research Article 10.9734/ijecc/2023/v13i102978

Management of Dry Root Rot of Chickpea Using Potential Trichoderma sp. and Effective Fungicide under Field Conditions

V. Madhuri, S. Khayum Ahammed, P. Anil Kumar, A. Trivikrama Reddy & B. Ravindra Reddy · Archives of Current Research International · 2025

Chickpea is a highly nutritious grain legume crop belongs to the family Leguminaceae usually grown after rainy season on conserved soil moisture conditions during winter in the tropics and spring in the temperate and Mediterranean regions. It is widely appreciated as a health foo...

Open access Research Article 10.9734/acri/2025/v25i101579

Nandyal Gram 1267 (NBEG 1267), A High Yielding Machine Harvestable Desi Chickpea Suitable for South India

V. Jayalakshmi, S. Rama Devi, S. Neelima, B.H. Chaithanya, J. Manjunath, K. Satish Babu & A. Trivikrama Reddy · Journal of Advances in Biology & Biotechnology · 2025

Nandyal Gram 1267 (NBeG 1267), a high yielding machine harvestable desi chickpea cultivar developed at Regional Agricultural Research Station, ANGRAU, Nandyal was identified for commercial cultivation during August 2023 and notified on October 2024 for South Zone of India.  It ha...

Open access Research Article 10.9734/jabb/2025/v28i103179