Standardization and Organoleptic Quality of Lime Blended Aloe Ready to Serve Beverage
A. Swarnalatha, D. Lakshminarayana, P. Prasanth & J. Cheena · Journal of Scientific Research and Reports · 2025
Aloe is an important medicinal crop which is widely used in food and pharmaceutical industries. Despite the high medicinal value of aloe juice, its consumption remains less due to its unpleasant smell and slightly bitter taste. Utilization of the medicinal plants in diet or by in...
Open access
Research Article
10.9734/jsrr/2025/v31i123876