Quality Enhancement in Forage Crops of Cereals and Legumes
Vishnu Vardhan Reddy Talla, Sanjeet Singh Sandal, Puneet Walia & A. Sri Vidya · International Journal of Plant & Soil Science · 2023
This article focus on quality improvement in forage crops, specifically grasses, cereals, and legumes. As milk and many other by-products obtained from dairy farms, poultry, etc are getting into demand, high-quality forage for livestock production is well recognized, and efforts...
Open access
Research Article
10.9734/ijpss/2023/v35i163142