A. Ramar

Influence of Soil Drenching and Foliar Application of Biostimulants on Physiological and Quality Parameters in Curry Leaf (Murraya koenigii Spreng.)

M. Chinnapappa, A. Ramar, S. Manickam, S. Velmurugan, V. Ravichandran & K. Bhuvaneswari · International Journal of Plant & Soil Science · 2021

A field experiment was conducted to study the effect of soil drenching and foliar application of different biostimulants on physiological and quality parameters of curry leaf (Murraya Koenigii Spreng.) at Karamadai, Coimbatore during 2019 to 2021. This study was laid out in  fact...

Open access Research Article 10.9734/ijpss/2021/v33i2430807

Effect of Various Organic Amendments on Growth of Ginger (Zingiber officinale Rosc.) under Coconut Cropping System

K. Shalini, T. Prabhu, S. Shenbagavalli, A. Ramar & J. Rajangam · International Journal of Plant & Soil Science · 2023

Ginger is one of the most important spices which has been utilised for centuries as a food flavouring agent as well as a key ingredient in pharmaceutical products. Since organic food is considered to be healthy by the consumers, the demand for organic products are increasing and...

Open access Research Article 10.9734/ijpss/2023/v35i193618