Evaluation of Nutritional, Antifungal Properties and Activities of Hydrolytic and Oxidative Enzymes of Coccinia cordifolia Leaves
M. S. Rahman, A. Nure & M. Asaduzzaman · Journal of Advances in Medical and Pharmaceutical Sciences · 2015
Objective: This study demonstrated the significant changes of nutritional compositions, hydrolytic and oxidative enzymes of C. cordifolia leaves at different maturity stages. Methods: Biochemical screening revealed the presence of reducing sugar, non-reducing sugar, starch, crude...
Open access
Research Article
10.9734/JAMPS/2016/21876