Biochemical and Nutritional Composition of Two Perennial Crops Grown in Nigeria: A Comparison
A. M. Olatunya, A. O. Dada & E. T. Akintayo · Journal of Applied Life Sciences International · 2016
The nutritional composition, physicochemical properties and fatty acid composition of two perennial crops: Tetracarpedium conophorum (African walnut) and Irvingia gabonensis (African bush mango) were studied. The oils were extracted from the seeds using n-hexane in soxhlet extra...
Open access
Research Article
10.9734/JALSI/2016/26604