Effect of in ovo Feeding of Graded Levels of L-glutamine on Blood Biochemistry, Colour and Texture of Selected Muscles, Carcass Quality Traits of Coloured Chicken during Heat Stress
J.K. Sharma, A. Bhattacharyya, P.K. Shukla, V. Pathak, M. Goswami, S. Bharti, C. Singh, Y. Singh, R. Kushwaha, A. Pandey, S. Singireddy, Tarun Singh Mathuriya & Rahul Sahu · Journal of Advances in Biology & Biotechnology · 2026
Glutamine (Gln) has gained attention as a promising feed additive due to its ability to promote the growth of intestinal villi. Glutamine, a non-essential amino acid is found predominantly in the blood and intracellular space, serves as a vital energy source for rapidly dividing...
Open access
Research Article
10.9734/jabb/2026/v29i13581